{"id":1191,"date":"2018-09-14T11:56:03","date_gmt":"2018-09-14T04:56:03","guid":{"rendered":"http:\/\/huib.hueuni.edu.vn\/?page_id=1191"},"modified":"2023-06-20T13:51:25","modified_gmt":"2023-06-20T06:51:25","slug":"products","status":"publish","type":"page","link":"https:\/\/huib.hueuni.edu.vn\/en\/products\/","title":{"rendered":"SCIENCE PRODUCTS"},"content":{"rendered":"

SCIENTIFIC & TECHNOLOGICAL PRODUCTS<\/strong><\/h2>\n

\u2014\u2666\u2014<\/p>\n

1. Typical scientific and technological products<\/strong><\/p>\n

Intellectual Property<\/em><\/strong><\/p>\n

    \n
  1. Trademark registration of trademarks of Center for Incubation and Technology Transfer, Application number: 4-2015-16324NH. Received Certificate of Trademark Registration \u2013 No. 294193<\/li>\n
  2. Useful solution: Technological process of producing Siganus guttatus<\/em> (Bloch, 1787) by semi-natural method<\/li>\n
  3. Useful solution: Technological process of producing Terapon jarbua <\/em>(Fosskal, 1775)<\/li>\n
  4. Patent: Process of producing probiotics as feed supplements in aquaculture; Published number: 69128 A; Decision to accept valid application: 111446\/Q\u0110-SHTT<\/li>\n
  5. Trademark: HUIB-MORIFER fertilizer preparations used in agriculture (horticulture); Industrial Property Gazette No. 392, Vol. A \u2013 3 (11.2020)<\/li>\n
  6. Trademark: HU-GANTOMIX; Application number: 4-2019-20588; Treatment and prevention of hepatopancreas disease in shrimp; Decision to accept valid application: 55850\/Q\u0110-SHTT<\/li>\n<\/ol>\n

    The commercialized and transferred products<\/em><\/strong><\/p>\n

      \n
    1. Transferring the “In vitro <\/em>seedlings of Morinda officinalis<\/em>” to the Association of Nature for Life at Phong My Commune, Thua Thien Hue Province and Dai Thang Nong Co., ltd, Da Nang<\/li>\n
    2. Transferring of breeding stock of aquatic species: Siganus guttatus<\/em> (Bloch, 1787); Terapon jarbua (<\/em>Fosskal, 1775)<\/em>; Monopterus albus, <\/em>etc. to fishing households in the coastal areas of Thua Thien Hue province and neighboring provinces<\/li>\n
    3. Transferring \u201cProcess of producing substrates from mushroom by-products for Cucumis melo<\/em>” and \u201cGuidelines for planting and caring for Cucumis melo<\/em> until harvest\u201d to Center for Science and Technology, Quang Nam Department of Science and Technology<\/li>\n
    4. Transferring “Propagating Dendrobium anosmum<\/em> by in vitro<\/em> seeding method”; \u201cBuilding a model to incubate and care for in vitro<\/em> seedlings\u201d and \u201cPropagating Dendrobium anosmum<\/em> from plant parts by tissue culture method\u201d to Quang Tri Technical College<\/li>\n<\/ol>\n


      \n2. Products are incubating for perfection<\/strong><\/p>\n

      Technological process<\/em><\/strong><\/p>\n

        \n
      1. Technical process of planting Moringa oleifera<\/em><\/li>\n
      2. Luffa cylindrica<\/em> line<\/li>\n
      3. Molecular markers linked to bacterial wilt (Ralstonia solanacearum<\/em>) resistance genes in tomatoes<\/li>\n
      4. The process of propagating Adenosma indianum<\/em> (Lour.) Merr<\/li>\n
      5. The process of propagating Dendrobium anosmum<\/em><\/li>\n
      6. The technical process of propagating Moringa oleifera<\/em> by seeds<\/li>\n
      7. The process of growing and processing Spirulina<\/em> on a household scale<\/li>\n
      8. The technological process of producing medical gauze bandages which is capable of disinfecting and fast wound recovery<\/li>\n
      9. The technological process of producing Monopterus albus<\/em> by semi-natural method<\/li>\n
      10. The technological process for the preparation of silver nanoparticle solution<\/li>\n
      11. Production process of manganese peroxidase enzyme from agricultural by-products<\/li>\n
      12. Production process of Betel – Bokashi biological product<\/li>\n
      13. Production process of probiotics EM2, EM5<\/li>\n
      14. Process of using nano silver to treat the aquacultural environment<\/li>\n
      15. Process of artificial reproduction of Monopterus albus<\/em> by semi-natural method<\/li>\n
      16. Technological process of producing Siganus guttatus<\/em> (Bloch, 1787) by semi-natural method<\/li>\n
      17. Technological process of producing Terapon jarbua<\/em>(Forssk\u00e5l, 1775)<\/li>\n
      18. Technological process of artificial reproduction for Meretrix meretrix<\/em><\/li>\n
      19. Process of preventing white mold wilt disease in peanuts caused by Sclerotium rolfsii<\/em> Sacc. by silver nanoparticle solution<\/span><\/li>\n<\/ol>\n

        Application products<\/em><\/strong><\/p>\n

          \n
        1. A recombinant E. coli<\/em> vaccine which has the function of preventing diarrhea and head edema caused by E. coli<\/em> in pigs<\/li>\n
        2. Chicken antibodies: use for prevention and treatment of coccidiosis in chickens<\/li>\n
        3. Kit for rapid detection of adhesion antigens of E. coli<\/em><\/li>\n
        4. Antibodies to prevent and treat E. coli<\/em> causing diarrhea in pigs<\/li>\n
        5. Antibodies prevent diseases caused by Cryptosporidium parvum<\/em><\/li>\n
        6. Betel – Bokashi biological product<\/li>\n
        7. Probiotics EM2, EM5<\/li>\n
        8. Silver Nano preparation<\/li>\n
        9. Preparations of enzyme manganese peroxidase, laccase<\/li>\n
        10. Fusarium <\/em>sp. HUIB01 Aspergillus nidulans<\/em> HUIB03 and production of manganese peroxidase<\/li>\n
        11. Recombinant enzymes: glucanase, xylanase, mannanase<\/li>\n
        12. In vitro <\/em>seedlings: Morinda officinalis<\/em>, Adenosma indianum<\/em> (Lour.) Merr, Anoectochilus setaceus<\/em>, Gynostemma pentaphyllum<\/em> (Thunb.) Makino\u2026<\/li>\n
        13. The varieties of cyanobacteria have economic value<\/li>\n
        14. Moringa organic fertilizer<\/li>\n
        15. Moringa organic hydroponic fertilizer<\/li>\n
        16. HU-GANTOMIX probiotics \u2013 enhancing liver function of shrimp and fish<\/li>\n
        17. VIBFISH antibody prevents hemorrhagic ulcer disease<\/li>\n
        18. Antibody preparations for the treatment of acute hepatopancreatic necrosis disease in shrimp (Anti-AHPND)<\/li>\n
        19. AHPND-multiplex PCR kit<\/li>\n
        20. Moringa organic fertilizer named HUIB-MORIFER<\/li>\n
        21. Vibrio parahaemolyticus<\/em> diagnostic kit<\/li>\n
        22. Organic fertilizer from agricultural by-products<\/li>\n
        23. Wesialla product supports shrimp resistance against Vibrio <\/em>and other gram-negative bacteria<\/li>\n<\/ol>\n

          Organic agricultural products<\/em><\/strong><\/p>\n

            \n
          1. Organic rice: TD2, HD9, A Ri, Ra Du<\/li>\n
          2. Safety vegetables: Moringa oleifera<\/em>, Ceylon spinach, water morning glory, Luffa cylindrica<\/em>, amaranth, tomato…<\/li>\n
          3. Sunflower<\/li>\n
          4. The process of planting melon on soil in greenhouses<\/li>\n
          5. Moringa powder<\/li>\n
          6. The production process of tea bag “Thanh Minh Tra”<\/li>\n
          7. Moringa tea<\/li>\n
          8. Moringa tea bag<\/li>\n<\/ol>\n


            \n3. Products under research and development<\/strong><\/p>\n

              \n
            1. Multiplex PCR kit for diagnosis of acute hepatopancreatic necrosis disease in shrimp<\/li>\n
            2. Diagnostic kit for ulcer disease in fish caused by Vibrio parahaemolyticus<\/em><\/li>\n
            3. Antibody preparations for the treatment of acute hepatopancreatic necrosis disease in shrimp (AHPND\/EMS)<\/li>\n
            4. Preparations containing specific antibodies against Vibrio<\/em> spp. to replace antibiotics in the prevention and treatment of ulcer disease in fish<\/li>\n
            5. Microbiological preparations containing microorganism strains that are resistant to Vibrio<\/em> sp. bacteria. The microbiological preparations preventing diseases on shrimps, fishes and reducing environmental pollution<\/li>\n
            6. Bio-products from extract of Phyllanthus amarus<\/em> Schum combined with beneficial microorganisms to prevent and treat diseases on shrimps, fishes and reduce environmental pollution in ponds<\/li>\n
            7. The disease data on farmed shrimps and fishes at the coast of Thua Thien Hue province<\/li>\n
            8. Process of creating Multiplex PCR Kit to diagnose acute hepatopancreatic necrosis disease in shrimp<\/li>\n
            9. Procedure for using Multiplex PCR Kit to diagnose acute hepatopancreatic necrosis disease in shrimp<\/li>\n
            10. The process of creating a kit to detect Vibrio<\/em> bacteria causing ulcer disease in fishes<\/li>\n
            11. Process of using the Vibrio <\/em>bacteria detection kit causing ulcer disease in fishes<\/li>\n
            12. Process of using antibodies to prevent acute hepatopancreatic necrosis disease in shrimp<\/li>\n
            13. Process of using antibody preparations to treat acute hepatopancreatic necrosis disease in shrimp<\/li>\n
            14. Process of preparing antibodies to prevent ulcer disease in fishes caused by Vibrio<\/em><\/li>\n
            15. Process for using antibody preparations to treat ulcer disease in fishes caused by Vibrio<\/em><\/li>\n
            16. Process of creating micro-probiotics against Vibrio<\/em> sp. bacteria causing diseases in shrimp and fish<\/li>\n
            17. Process of using micro-probiotics against Vibrio<\/em> sp. bacteria causing diseases in shrimp and fish<\/li>\n
            18. Process of making preparations from extract of Phyllanthus amarus<\/em> Schum combined with effective microorganisms<\/li>\n
            19. Process of using preparations from extract of Phyllanthus amarus<\/em> Schum combined with effective microorganisms<\/li>\n
            20. Skeletonema costatum<\/em> preparations as shrimp feed<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

              SCIENTIFIC & TECHNOLOGICAL PRODUCTS \u2014\u2666\u2014 1. Typical scientific and technological products Intellectual Property Trademark registration of trademarks of [\u2026]<\/span><\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1191","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/huib.hueuni.edu.vn\/en\/wp-json\/wp\/v2\/pages\/1191","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/huib.hueuni.edu.vn\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/huib.hueuni.edu.vn\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/huib.hueuni.edu.vn\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/huib.hueuni.edu.vn\/en\/wp-json\/wp\/v2\/comments?post=1191"}],"version-history":[{"count":0,"href":"https:\/\/huib.hueuni.edu.vn\/en\/wp-json\/wp\/v2\/pages\/1191\/revisions"}],"wp:attachment":[{"href":"https:\/\/huib.hueuni.edu.vn\/en\/wp-json\/wp\/v2\/media?parent=1191"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}